One of the most popular and famous types of pizzas is Pepperoni pizza. In this type, pepperoni is used as topping and hence the name. Pepperoni pizza is made of dry salami prepared with the help of goat, pork, beef and fish. Compared to other types, it's highly preferred and eaten by many in America.
Ingredients mostly used in making the pepperoni pizza normally differ and depend on the person doing it. Nevertheless, the commonly used ingredients are spaghetti or tomato sauce, mozzarella cheese, olive oil, gravy which makes it tastier, Minced garlic, salt, pepper and oregano which adds a good taste. Pepperoni is also used and mostly preferred when spicy. It is also used as topping for the American-style pizzerias and for preparing sandwiches.
Pepperoni pizza is a descendant of Italian spicy type of Salami, though it's basically an Italian-American dish that is usually made up of the various types of dry salami prepared with the help of different types of meat such as pork, beef e.t.c. The name of Pepperoni pizza comes from 'Peperone' which is an Italian plural referring to bell pepper. It was basically evolved in Italian-American cuisine.
Written by Peter Gitundu, who loves writing about Pizza.
Gitundu.com/home-family/pizza/
Ingredients mostly used in making the pepperoni pizza normally differ and depend on the person doing it. Nevertheless, the commonly used ingredients are spaghetti or tomato sauce, mozzarella cheese, olive oil, gravy which makes it tastier, Minced garlic, salt, pepper and oregano which adds a good taste. Pepperoni is also used and mostly preferred when spicy. It is also used as topping for the American-style pizzerias and for preparing sandwiches.
Pepperoni pizza is a descendant of Italian spicy type of Salami, though it's basically an Italian-American dish that is usually made up of the various types of dry salami prepared with the help of different types of meat such as pork, beef e.t.c. The name of Pepperoni pizza comes from 'Peperone' which is an Italian plural referring to bell pepper. It was basically evolved in Italian-American cuisine.
Written by Peter Gitundu, who loves writing about Pizza.
Gitundu.com/home-family/pizza/
No comments:
Post a Comment